Turtle Island Foods has been providing premium quality soy products at affordable prices since 1980. From our home on the banks of the Columbia River we manufacture Tofurky, Tempeh and other innovative soy products.
Our goal is to produce alternatives to meat products of uncompromising taste and texture that are made from traditional soy foods like Tofu and Tempeh, not solvent extracted soy powders, isolates and concentrates. We are certified organic processors (by Oregon Tilth) and certified vegan(by the Vegan Society).
Our packaging is kept to a minimum and is made from 100% recycled paperboard and unbleached corrugated shipping cartons. We try hard to produce products that support the health and vitality of all creatures and ecosystems of our “Island” home.
This supplier is located 236 miles from our Seattle warehouse
Hood River, OR