It seems like every time I walk through the section of plant-based milks at a grocery store, there’s something new and innovative. It’s great because who wouldn’t want more options? And although I’m not a vegan, I do love plant-based…
Sometimes you make food just based on how pretty they look--it’s true, pretty food is very trendy--despite how delicious they may be, like pistachio milk! And if you’re a fan of the soothing pastel green of pistachio milk, you’re in…
Pistachio is one of those unassuming flavours that you wouldn’t think to incorporate, yet it somehow works to be one of the most delicious flavours, whether it’s a pistachio cake, a pistachio macaron, or even pistachio ice cream—anyone else…
If there’s some sort of addiction to making homemade dairy-free milks, I probably have it. Ever since the first—and very successful—attempt at making almond milk at home, there was no looking back. The homemade stuff is creamy, fresh, and seriously delicious.…
If you’ve ever made almond milk or cashew milk at home, you would know how incredible homemade nut milk tastes. It’s literally nothing like the store-bought stuff. And since we’ve already made almond milk and cashew milk, we thought we’d…